Halal certification record
OTAFUKU SAUCE MALAYSIA SDN. BHD.
One of 401 halal-certified factories in Negeri Sembilan, and 7296 factories in the Food & beverage category across Malaysia.
Certification status
This plant holds PRODUCT certification.
- Certified products
- 124
- Expiring in 90 days
- 0
- Next expiry
- 15 Jun 2027
- Captured on
- 8 Sept 2026
Certification schemes
- Product certificate
JAKIM does not publish what each scheme code means. Unlabelled codes are shown exactly as they appear in the official record, with no interpretation from us. What every JAKIM code means →
Reference numbers
- JAKIM.700-2/3/1 028-12/2016
See the full report: halal certificates expiring in 90 days →
Verify on the official JAKIM portal →Data on this page was captured from JAKIM's Halal Directory on 8 Sept 2026. Certificates can be renewed or revoked at any time — verify on the official portal before relying on this.
Contact details
- Address
- PT 42833, JALAN TECHVALLEY 1/2 SENDAYAN TECHVALLEY 71950 BANDAR SRI SENDAYAN Negeri Sembilan
- Phone
- 06-67753288
- sales@otafukusauce.com.my
Contact details as recorded in JAKIM's official directory. A blank field means it is absent from the official record.
Product categories
- Sauces & pastes
- Seasoning & staples
These categories are derived automatically from listed product names. They are a convenience filter only — NOT a statement about the plant's certified scope.
Certified products
Showing 25 of 124 products, soonest expiry first.
| Product | Brand | Expiry |
|---|---|---|
| BLACK PEPPER SAUCE | OTAFUKU / MOS BURGER | 15 Jun 2027 |
| DANGO SAUCE | OTAFUKU | 15 Jun 2027 |
| DASHI KONBU SOUP BASE | OTAFUKU | 15 Jun 2027 |
| DON DASHI | OTAFUKU | 15 Jun 2027 |
| DON SAUCE | OTAFUKU / YAYOI | 15 Jun 2027 |
| FRY SAUCE | OTAFUKU / YAYOI / KEN CHAN CURRY | 15 Jun 2027 |
| GARLIC MISO TARE | OTAFUKU | 15 Jun 2027 |
| GARLIC PEPPER SAUCE | OTAFUKU | 15 Jun 2027 |
| GARLIC SOY SAUCE | OTAFUKU | 15 Jun 2027 |
| GOCHUJANG SAUCE | OTAFUKU | 15 Jun 2027 |
| GRILLED MEAT SAUCE | OTAFUKU / MENYA SHI-SHI DO (MS) | 15 Jun 2027 |
| GRILLED MEAT SAUCE HY | HY | 15 Jun 2027 |
| GYOZA SAUCE | OTAFUKU | 15 Jun 2027 |
| JAPANESE SWEET SEASONING | OTAFUKU / FOCAL | 15 Jun 2027 |
| KAKE UDON KAESHI | FOURSEED | 15 Jun 2027 |
| KARA MISO SOUP BASE | OTAFUKU | 15 Jun 2027 |
| KIMCHI SAUCE | OTAFUKU | 15 Jun 2027 |
| MILDER-SAL | OTAFUKU | 15 Jun 2027 |
| MISO SAUCE | OTAFUKU / YAYOI | 15 Jun 2027 |
| MISO SOUP BASE | OTAFUKU / KEN-CHAN CURRY | 15 Jun 2027 |
| NANBAN SAUCE | OTAFUKU / YAYOI | 15 Jun 2027 |
| NITSUME | OTAFUKU / SUSHI KING | 15 Jun 2027 |
| NITSUME (THICK) | OTAFUKU | 15 Jun 2027 |
| OKONOMI SAUCE | OTAFUKU | 15 Jun 2027 |
| OKONOMI SAUCE (ID) | OTAFUKU | 15 Jun 2027 |
The full list is on the official JAKIM record.
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JAKIM is the sole authority for Malaysian halal certification. This site organises official records for reference and does not endorse any factory. Expiry dates belong to PRODUCTS, not to the factory — JAKIM's company record carries no validity date.